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Turkey Sandwich

Ingredients:
¼ Cup Creamy Mustard Blend
2 Tablespoons Fresh Honey
8 Slices Seven-Grain Bread
1 Cup Shredded Cheddar Cheese
½ Pound Sliced Deli Style Turkey
1 Apple, Cored And Wedged

Information:
Serving Size 1-2
235 Calories Per Serving
7 Grams Of Fat

Cooking Directions:
In a small bowl blend together the mustard blend and honey, mix well and spread onto 1 side of each piece of bread. Layer the cheese, deli style turkey and apple wedges. Top with remaining bread and cut in half. Serve cold and enjoy.
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Sandwich Recipes
Copyright © 2006-2011 Sandwich Recipes
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