Ingredients:
6-8 Sliced Bread
3 Cloves Garlic, Minced
3 Green Chilies
1 Large Tomato, Sliced
10 Slices Sharp Cheddar Cheese
2 Tablespoons Extra Virgin Olive Oil
2 Teaspoons Fresh Lemon Juice
Table Salt
Fresh Cracked Black Pepper
Information:
Serving Size 4
300 Calories Per Serving
11 Grams Of Fat
Cooking Directions:
The first step is to toast your bread if you like a crunch with your sandwich. Now spread on the fine minced garlic on one side of the bread. Now place the slices of tomato on, top with a drizzle of olive oil and slices of green chilies. Add the fresh lemon juice and slices of sharp cheddar. Close the sandwich and slice, and enjoy.