Ingredients:
1/3 Cup Creamy or Chunky Peanut Butter
8 Slices Seven Seed Bread
Dill Pickle Slices
1 Onion, Sliced
3 Tablespoons Mayonnaise
Information:
Serving Size 4
246 Calories Per Serving
9 Grams Of Fat
Cooking Directions:
Spread the peanut butter evenly onto 4 slices of bread. Place slices of Onion and Pickle onto the peanut butter. Spread mayonnaise on the other half of the bread. Place together and cut diagonally. Cheap and delicious sandwich.
