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Ham Sandwich

Ingredients:
12-16 Ounces Deli Style Ham
14 Slices Swiss Cheese
½ Cup Butter Or Margarine
¼ Cup Prepared Mustard
1 Tablespoon Dried Onions
1 Tablespoon Poppy Seeds
Hamburger Buns or Onion Buns

Information:
Serving Size 12-14
350 Calories Per Serving
12 Grams Of Fat

Cooking Directions:
Add the butter, mustard, dried onion and poppy seeds combine well. Spread the mixture onto the buns. Add 2 slices of ham and 1 slice of Swiss cheese to each bun. Wrap each sandwich with aluminum foil. Place all sandwiches in a preheated oven at 350 degrees for 10 minutes. Leftovers are stored well frozen and also unbaked. For some extra taste and a great breakfast treat layer on a fried egg for a great breakfast sandwich.
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Copyright © 2006-2011 Sandwich Recipes
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