Ingredients:
½ Cup Mayonnaise
1 Tablespoon Hot Dijon Mustard
12-14 Slices Whole Cracked Wheat Bread
1 Head Lettuce
8-10 Slices American Cheese
½ Pound Deli Style Ham
½ Pound Deli Style Turkey
1 Large Tomato, Sliced
8-10 Slices Cooked Bacon
Information:
Serving Size 4-5
245 Calories Per Serving
15 Grams Of Fat
Cooking Directions:
These Club Sandwiches are served Great cold or toasted. Add mayo and hot mustard to a mixing bowl and blend. Spread mixture evenly over each piece of bread. To assemble these wonderful sandwiches layer 1 slice of toast mayo side up. 1 leaf lettuce, 1 slice cheese, 2 slices ham, 1-2 slices tomato, 1 slice bread mayo side down, 1 slice cheese, 2-3 slices turkey, 2 slices cooked bacon, 1 leaf lettuce and finally top with the last piece of toast mayo side down. Secure all club sandwiches with toothpicks and cut diagonally.